Description
Banana Cream Lush is a delightful layered dessert that combines the flavors of banana pudding with a creamy, luscious texture, making it a perfect treat for any occasion.
Ingredients
Scale
- 1 package of vanilla pudding mix
- 2 cups of milk
- 1 cup of heavy cream
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 3 ripe bananas, sliced
- 1 package of graham crackers
- 1/2 cup of crushed walnuts (optional)
Instructions
- In a mixing bowl, whisk together the vanilla pudding mix and milk until smooth.
- In another bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Fold the whipped cream into the pudding mixture until well combined.
- In a 9×13 inch dish, layer graham crackers at the bottom.
- Spread half of the pudding mixture over the graham crackers.
- Add a layer of sliced bananas on top of the pudding.
- Repeat the layers with the remaining graham crackers, pudding, and bananas.
- Top with crushed walnuts if desired.
- Refrigerate for at least 4 hours or overnight before serving.
Notes
- For a richer flavor, use homemade whipped cream instead of store-bought.
- Make sure to use ripe bananas for the best taste.
- This dessert can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Banana Cream Lush, banana pudding dessert