Description
A delicious and flavorful Chipotle Ranch Grilled Chicken Burrito that combines grilled chicken with a zesty chipotle ranch sauce, wrapped in a soft tortilla.
Ingredients
Scale
- 2 cups grilled chicken, sliced
- 1/2 cup chipotle ranch dressing
- 1 large flour tortilla
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup sliced jalapeños (optional)
Instructions
- Grill the chicken until fully cooked and slice it into strips.
- In a bowl, mix the grilled chicken with the chipotle ranch dressing.
- Warm the flour tortilla in a skillet for a few seconds on each side.
- Layer the lettuce, tomatoes, cheese, and jalapeños on the tortilla.
- Add the chipotle ranch chicken on top of the vegetables.
- Wrap the tortilla tightly around the filling.
- Slice the burrito in half and serve with extra chipotle ranch dressing if desired.
Notes
- Feel free to customize the burrito with additional toppings like avocado or black beans.
- For a spicier kick, add more jalapeños or a dash of hot sauce.
- This burrito can be made ahead of time and stored in the refrigerator for a quick meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Chipotle Ranch Grilled Chicken Burrito, Chipotle ranch chicken burrito