Description
Greek Yogurt Fudgesicles are a delicious and healthy alternative to traditional chocolate popsicles, made with creamy Greek yogurt and rich cocoa for a guilt-free treat.
Ingredients
Scale
- 2 cups Greek yogurt
- 1/2 cup unsweetened cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/4 cup milk (dairy or non-dairy)
Instructions
- In a mixing bowl, combine Greek yogurt, cocoa powder, honey (or maple syrup), vanilla extract, and milk.
- Mix until smooth and well combined.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4-6 hours or until solid.
- To remove the fudgesicles, run warm water over the outside of the molds for a few seconds.
- Enjoy your healthy chocolate popsicles!
Notes
- For a creamier texture, use full-fat Greek yogurt.
- Adjust sweetness according to your taste preference.
- These fudgesicles can be stored in the freezer for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Nutrition
- Serving Size: 1 popsicle
- Calories: 80
- Sugar: 6g
- Sodium: 30mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Greek Yogurt Fudgesicles, Healthy Chocolate Popsicles