Valentine’s Day Oreo M&M’s Cookies: A Sweet Treat for Your Loved Ones

Introduction

Valentine’s Day is all about love, joy, and sweet indulgence. What better way to celebrate than with homemade Valentine’s Day Oreo M&M’s Cookies? These cookies are a delicious fusion of rich chocolatey Oreos, colorful M&M’s, and soft, chewy cookie dough. Whether you’re baking for your significant other, family, or friends, these cookies are guaranteed to spread love and happiness with every bite.

This recipe is easy to make, fun to customize, and perfect for sharing. With a soft and chewy texture, a crunchy Oreo surprise, and a burst of festive M&M’s, these cookies will quickly become a Valentine’s Day tradition in your home.

Why You’ll Love These Valentine’s Day Oreo M&M’s Cookies

• Easy to Make – No complicated steps, just simple ingredients and easy instructions.
• Perfect for Sharing – Bake a batch and gift them to loved ones.
• Chewy and Crunchy – The perfect combination of textures.
• Festive and Fun – The red, pink, and white M&M’s add a Valentine’s Day touch.
• Customizable – Swap out the M&M’s for other candies or add chocolate chips.

Ingredients for Valentine’s Day Oreo M&M’s Cookies

Dry Ingredients:

• 2 ½ cups all-purpose flour
• 1 tsp baking soda
• ½ tsp baking powder
• ½ tsp salt

Wet Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 2 tsp vanilla extract

Mix-ins:

• 1 cup crushed Oreos (about 8-10 cookies)
• ¾ cup Valentine’s Day M&M’s
• ½ cup semi-sweet chocolate chips (optional)

this PIN FOR LATER

Step-by-Step Instructions

1. Prepare the Dough

1. In a medium-sized bowl, whisk together flour, baking soda, baking powder, and salt.
2. In a large mixing bowl, beat the butter, brown sugar, and granulated sugar until creamy and smooth.
3. Add in the eggs one at a time, mixing well after each addition.
4. Stir in the vanilla extract.

2. Combine the Ingredients

1. Gradually mix the dry ingredients into the wet ingredients until just combined.
2. Gently fold in the crushed Oreos, M&M’s, and chocolate chips.

3. Chill the Dough

1. Cover the dough and refrigerate for at least 30 minutes. This helps the flavors develop and prevents excessive spreading.

4. Bake the Cookies

1. Preheat the oven to 350°F (175°C).
2. Line a baking sheet with parchment paper.
3. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them 2 inches apart.
4. Bake for 10-12 minutes, or until the edges are golden brown but the centers remain soft.
5. Let them cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Tips for the Best Valentine’s Day Oreo M&M’s Cookies

Use Room Temperature Ingredients – This ensures the ingredients blend well together.

• Don’t Overmix the Dough – Overmixing can result in tough cookies.
• Chill the Dough – Prevents the cookies from spreading too much while baking.
• Add More M&M’s After Baking – For a picture-perfect look, press a few extra M&M’s onto the cookies right after baking.
• Store Properly – Keep them in an airtight container for up to 5 days or freeze for up to 3 months.

Customization Ideas

Want to switch things up? Try these fun variations:

1. White Chocolate Oreo M&M’s Cookies

• Swap out semi-sweet chocolate chips for white chocolate chips for a sweeter touch.

2. Dark Chocolate Valentine’s Cookies

• Use dark chocolate M&M’s and dark cocoa Oreos for a richer flavor.

3. Peanut Butter Lover’s Edition

• Add ½ cup of peanut butter to the dough for a peanut butter twist.

4. Gluten-Free Version

• Replace the all-purpose flour with a gluten-free flour blend.

What to Serve with Valentine’s Day Oreo M&M’s Cookies

Pair these cookies with:

• A Warm Cup of Hot Chocolate – Perfect for cozying up on Valentine’s Day.
• Vanilla Ice Cream – Make cookie sandwiches with a scoop of ice cream in between.
• A Glass of Milk – The classic cookie pairing.
• Strawberry Milkshake – Complements the flavors beautifully.

Frequently Asked Questions

1. Can I make these cookies ahead of time?

Yes! The dough can be made up to 48 hours in advance and stored in the fridge.

2. Can I freeze the dough?

Absolutely! Scoop the dough into balls and freeze on a baking sheet. Once frozen, transfer to a ziplock bag and store for up to 3 months.

3. How do I make these cookies extra chewy?

Use more brown sugar than granulated sugar, and slightly underbake them for a soft texture.

4. Can I use different M&M’s?

Yes! Use any M&M’s you like – peanut, crispy, or even mini M&M’s work great.

5. How do I keep my cookies fresh longer?

Store them in an airtight container at room temperature. Place a slice of bread in the container to keep them soft.

Conclusion

Valentine’s Day is the perfect occasion to bake a batch of delicious, festive cookies that will make your loved ones smile. These Valentine’s Day Oreo M&M’s Cookies are not only fun to make but also irresistibly tasty. Whether you enjoy them fresh from the oven, gift them in a cute Valentine’s box, or pair them with a warm drink, these cookies will make the day extra special.

So put on your apron, preheat your oven, and get ready to bake some love-filled treats. Happy Valentine’s Day and happy baking! 💕🍪

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