One Pan Cheesy Chicken Broccoli and Rice Simplifies Dinner!

Introduction to One Pan Cheesy Chicken Broccoli and Rice

As a busy mom, I know how challenging it can be to whip up a delicious dinner after a long day. That’s why I absolutely love my One Pan Cheesy Chicken Broccoli and Rice recipe! It’s a lifesaver, combining tender chicken, vibrant broccoli, and creamy cheese over fluffy rice—all cooked in one pan. This dish not only simplifies dinner but also brings smiles to the table. Whether you’re looking to impress your loved ones or just need a quick solution for a hectic evening, this recipe is here to save the day!

Why You’ll Love This One Pan Cheesy Chicken Broccoli and Rice

This One Pan Cheesy Chicken Broccoli and Rice is a dream come true for busy families! It’s quick to prepare, taking just 35 minutes from start to finish. Plus, the cleanup is a breeze since everything cooks in one pan. The combination of cheesy goodness and nutritious veggies makes it a hit with both kids and adults. Trust me, this dish will quickly become a weeknight favorite!

Ingredients for One Pan Cheesy Chicken Broccoli and Rice

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

• Chicken breast: Diced chicken breast is the star of the show, providing lean protein that keeps everyone satisfied.
• Broccoli florets: Fresh broccoli adds a pop of color and essential nutrients. You can also use frozen broccoli if you’re short on time.
• Rice: Long-grain white rice works best, soaking up all the delicious flavors. Brown rice is a great alternative if you prefer a healthier option.
• Chicken broth: This adds depth and richness to the dish. Homemade broth is fantastic, but store-bought works just as well.
• Shredded cheddar cheese: The creamy, melty cheese ties everything together, making it irresistibly comforting. Feel free to experiment with other cheeses like mozzarella or pepper jack for a twist!
• Olive oil: A splash of olive oil helps to brown the chicken and adds a hint of flavor. You can substitute it with butter if you prefer.
• Garlic powder: This seasoning brings a warm, savory note to the dish. Fresh garlic can be used for an even bolder flavor.
• Onion powder: A little onion powder enhances the overall taste without the hassle of chopping onions.
• Salt and pepper: Essential for seasoning, these staples help to elevate the flavors of the dish.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!

How to Make One Pan Cheesy Chicken Broccoli and Rice

Now that you have all your ingredients ready, let’s dive into the cooking process! This One Pan Cheesy Chicken Broccoli and Rice is straightforward and fun to make. Follow these simple steps, and you’ll have a delicious meal on the table in no time!

Step 1: Heat the Olive Oil

Start by heating a tablespoon of olive oil in a large pan over medium heat. This step is crucial! Properly heated oil ensures that the chicken cooks evenly and develops a lovely golden-brown color. You want that sizzle when the chicken hits the pan!

Step 2: Cook the Chicken

Once the oil is hot, add your diced chicken breast. Season it generously with garlic powder, onion powder, salt, and pepper. Stir it around to coat every piece. Cook the chicken for about 5-7 minutes, or until it’s browned and cooked through. This step is where the magic happens—browning the chicken adds depth and flavor to your dish!

Step 3: Add Rice and Broth

Next, it’s time to add the rice and chicken broth. Pour in one cup of rice and two cups of chicken broth, stirring everything together. Bring the mixture to a boil. This is where the rice will soak up all those delicious flavors. Make sure to keep an eye on it, as you want the rice to be tender but not mushy!

Step 4: Incorporate Broccoli

Once the rice is boiling, it’s time to add the broccoli florets. Gently fold them into the mixture, then cover the pan and reduce the heat to low. Let it simmer for about 10-12 minutes. This timing is key! You want the broccoli to be tender yet still crisp, adding a nice texture to the dish.

Step 5: Stir in Cheese

Finally, remove the pan from heat and stir in the shredded cheddar cheese. This is the moment you’ve been waiting for! The cheese will melt into the warm mixture, creating a creamy, dreamy consistency. Give it a good stir until everything is well combined and ooey-gooey. Your One Pan Cheesy Chicken Broccoli and Rice is now ready to serve!

this PIN FOR LATER

Tips for Success

• Prep your ingredients ahead of time to save precious minutes during cooking.
• Use a non-stick pan to prevent sticking and make cleanup easier.
• Don’t skip the browning step for the chicken; it adds incredible flavor!
• Adjust the cooking time based on your stove’s heat level for perfect rice.
• Feel free to add extra veggies like bell peppers or carrots for more color and nutrition.

Equipment Needed

• Large pan: A non-stick skillet works best, but any large pan will do.
• Wooden spoon: Perfect for stirring without scratching your pan.
• Measuring cups: Essential for accurate ingredient portions.
• Cutting board: A must for chopping your chicken and veggies.
• Knife: A sharp knife makes prep quick and easy.

Variations

• Vegetarian Option: Swap the chicken for chickpeas or tofu for a hearty vegetarian meal.
• Spicy Kick: Add a pinch of red pepper flakes or diced jalapeños for a spicy twist.
• Different Cheeses: Experiment with different cheeses like gouda or feta for unique flavors.
• Whole Grain Rice: Use brown rice or quinoa for a healthier, whole grain alternative.
• Herb Infusion: Toss in fresh herbs like parsley or basil for a burst of freshness.

Serving Suggestions

• Side Salad: Pair your One Pan Cheesy Chicken Broccoli and Rice with a light garden salad for a refreshing contrast.
• Garlic Bread: Serve with warm garlic bread to soak up any cheesy goodness left on the plate.
• Drink Pairing: A chilled glass of lemonade or iced tea complements the meal perfectly.
• Presentation: Garnish with fresh parsley or a sprinkle of extra cheese for a pop of color.

FAQs about One Pan Cheesy Chicken Broccoli and Rice

Can I make this One Pan Cheesy Chicken Broccoli and Rice ahead of time?

Absolutely! This dish can be made ahead and stored in the fridge for up to three days. Just reheat it in the microwave or on the stovetop when you’re ready to enjoy it again.

What can I substitute for chicken in this recipe?

If you’re looking for a vegetarian option, chickpeas or tofu work wonderfully. You can also use cooked shredded rotisserie chicken for a quicker meal!

Can I use brown rice instead of white rice?

Yes, you can! Just keep in mind that brown rice takes longer to cook, so you may need to adjust the liquid and cooking time accordingly.

How can I make this dish spicier?

For a spicy kick, add red pepper flakes or diced jalapeños when cooking the chicken. It’ll give your One Pan Cheesy Chicken Broccoli and Rice a delightful heat!

Is this dish gluten-free?

Yes! This One Pan Cheesy Chicken Broccoli and Rice is naturally gluten-free, making it a great option for those with gluten sensitivities. Just ensure your chicken broth is labeled gluten-free.

Final Thoughts

Cooking should be a joyful experience, and my One Pan Cheesy Chicken Broccoli and Rice embodies that spirit! It’s not just about the delicious flavors; it’s about the memories created around the dinner table. This dish brings families together, making busy weeknights feel special. The ease of preparation and cleanup means more time for laughter and connection. I hope this recipe becomes a staple in your home, just as it has in mine. So, roll up your sleeves, gather your loved ones, and enjoy the comforting embrace of this cheesy, hearty meal!

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