Ritz Cracker Chicken Casserole: A Comforting Delight!

Introduction to Ritz Cracker Chicken Casserole

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely adore my Ritz Cracker Chicken Casserole. This dish is not just a meal; it’s a warm hug on a plate. With its creamy filling and crunchy topping, it’s a quick solution for those hectic weeknights. Plus, it’s a crowd-pleaser that even the pickiest eaters in my family can’t resist! Whether you’re looking to impress your loved ones or simply need a comforting dish after a long day, this casserole is here to save the day.

Why You’ll Love This Ritz Cracker Chicken Casserole

This Ritz Cracker Chicken Casserole is a lifesaver for busy nights. It’s incredibly easy to whip up, taking just about 15 minutes of prep time. The creamy, savory filling paired with that irresistible crunchy topping makes it a flavor explosion. Plus, it’s a one-dish wonder, which means less cleanup for you! Trust me, this dish will quickly become a family favorite, bringing smiles to the dinner table.

Ingredients for Ritz Cracker Chicken Casserole

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

  • Cooked chicken: Shredded chicken is the star of this casserole. You can use rotisserie chicken for convenience or leftover chicken from a previous meal.
  • Cream of chicken soup: This adds creaminess and flavor. If you prefer, you can substitute it with a homemade version or a different cream soup.
  • Sour cream: It brings a tangy richness to the dish. Greek yogurt can be a healthier alternative if you’re looking to cut calories.
  • Shredded cheddar cheese: This cheesy goodness melts beautifully, enhancing the flavor. Feel free to mix in other cheeses like mozzarella or pepper jack for a twist.
  • Milk: A splash of milk helps to create a creamy texture. You can use any milk you have on hand, including almond or oat milk for a dairy-free option.
  • Garlic powder: This adds a savory depth. Fresh minced garlic can also work if you prefer a more robust flavor.
  • Onion powder: A little sprinkle of this enhances the overall taste. You can swap it for finely chopped onions if you like.
  • Salt and black pepper: Essential for seasoning. Adjust these to your taste preferences.
  • Ritz crackers: The crunchy topping that makes this casserole irresistible. If you’re looking for a gluten-free option, try crushed gluten-free crackers.
  • Unsalted butter: This helps the cracker topping achieve that golden, crispy finish. You can use olive oil as a lighter alternative.
  • Chopped fresh parsley: Optional, but it adds a pop of color and freshness when garnished on top.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing!

How to Make Ritz Cracker Chicken Casserole

Step 1: Preheat and Prepare

First things first, preheat your oven to 350°F (175°C). While that’s warming up, grab a 9×13 inch baking dish and grease it lightly. This will help your casserole come out easily and prevent any sticking. Trust me, you’ll thank yourself later!

Step 2: Mix the Chicken Filling

In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, and shredded cheddar cheese. Add in the milk, garlic powder, onion powder, salt, and black pepper. Mix everything together until it’s well combined. The mixture should be creamy and inviting, like a warm hug. If you want to add some veggies, now’s the time! Peas or broccoli can sneak in for extra nutrition. Just fold them in gently.

Step 3: Spread the Mixture

Pour the chicken mixture into your prepared baking dish. Use a spatula to spread it evenly across the bottom. This ensures every bite is packed with flavor. You want to make sure it’s nice and level, so it bakes evenly.

Step 4: Prepare the Cracker Topping

In a separate bowl, mix the crushed Ritz crackers with the melted butter. Stir until the crackers are well coated. This buttery goodness is what makes the topping so irresistible! It’s like a crunchy blanket for your creamy chicken filling.

Step 5: Assemble and Bake

Now, sprinkle the cracker mixture evenly over the chicken filling. Make sure to cover it all, as this will create that golden, crispy topping we all love. Pop it in the oven and bake for 30-35 minutes, or until it’s bubbly and the topping is beautifully golden brown. Your kitchen will smell heavenly!

Tips for Success

  • Use rotisserie chicken for a quick and easy option.
  • Don’t skip greasing the baking dish; it makes serving easier.
  • Let the casserole cool for a few minutes before serving to set.
  • Feel free to customize with your favorite veggies for added nutrition.
  • For a spicier kick, add some diced jalapeños to the filling.

Equipment Needed

  • Baking dish: A 9×13 inch dish is ideal, but any similar-sized oven-safe dish will work.
  • Mixing bowls: Use a large bowl for the filling and a smaller one for the cracker topping.
  • Spatula: A rubber spatula helps in spreading the mixture evenly.
  • Measuring cups: Handy for accurate ingredient portions, but you can eyeball it if you’re feeling adventurous!

Variations

  • Vegetable Medley: Add in some frozen mixed vegetables or fresh broccoli for a colorful and nutritious twist.
  • Spicy Kick: Incorporate diced jalapeños or a splash of hot sauce into the chicken mixture for a zesty flavor.
  • Cheesy Delight: Mix in different cheeses like mozzarella or pepper jack for a unique cheesy experience.
  • Herb Infusion: Add fresh herbs like thyme or rosemary to elevate the flavor profile.
  • Gluten-Free Option: Substitute Ritz crackers with gluten-free crackers to make this dish suitable for gluten-sensitive eaters.

Serving Suggestions

  • Pair with a fresh garden salad for a light and refreshing contrast.
  • Serve with steamed green beans or roasted broccoli for added nutrition.
  • A glass of chilled white wine complements the flavors beautifully.
  • For a cozy touch, garnish with extra parsley or a sprinkle of paprika.
  • Consider serving with warm, crusty bread to soak up the creamy goodness.

FAQs about Ritz Cracker Chicken Casserole

Can I make Ritz Cracker Chicken Casserole ahead of time?

Absolutely! You can prepare the casserole in advance and store it in the refrigerator. Just cover it tightly with plastic wrap or aluminum foil. When you’re ready to bake, simply pop it in the oven. You may need to add a few extra minutes to the baking time if it’s cold from the fridge.

What can I substitute for the cream of chicken soup?

If you prefer a homemade touch, you can make your own cream of chicken soup using a simple roux and chicken broth. Alternatively, any cream soup, like cream of mushroom, can work well in this Ritz Cracker Chicken Bake.

Can I add vegetables to the casserole?

Definitely! Adding vegetables like broccoli, peas, or even corn can enhance the nutrition and flavor of your Ritz Cracker Chicken Casserole. Just fold them into the chicken mixture before baking.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through. The flavors will still be delicious!

Is this casserole suitable for freezing?

Yes, you can freeze the unbaked casserole for up to 2 months. Just wrap it tightly in plastic wrap and aluminum foil. When you’re ready to enjoy it, thaw it in the fridge overnight and bake as directed. This makes it a perfect meal prep option!

Final Thoughts

Making Ritz Cracker Chicken Casserole is more than just cooking; it’s about creating memories around the dinner table. This dish brings warmth and comfort, transforming a busy weeknight into a delightful family gathering. The creamy filling and crunchy topping are a match made in heaven, and the smiles on my loved ones’ faces make it all worthwhile. Whether you’re a seasoned cook or just starting out, this recipe is a reminder that delicious meals don’t have to be complicated. So, roll up your sleeves and enjoy the joy of cooking with this comforting delight!

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Ritz Cracker Chicken Casserole: A Comforting Delight!


  • Author: isabil
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Comfort Food

Description

Ritz Cracker Chicken Casserole is a comforting dish made with shredded chicken, creamy soup, and a crunchy Ritz cracker topping.


Ingredients

Scale
  • 4 cups cooked chicken, shredded
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 sleeve Ritz crackers, crushed
  • 1/2 cup unsalted butter, melted
  • 1/4 cup chopped fresh parsley (optional, for garnish)

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13 inch baking dish.
  2. In a large bowl, combine the shredded chicken, cream of chicken soup, sour cream, cheddar cheese, milk, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
  3. Pour the chicken mixture into the prepared baking dish and spread it evenly.
  4. In a separate bowl, combine the crushed Ritz crackers and melted butter. Mix until the crackers are well coated.
  5. Sprinkle the cracker mixture evenly over the chicken mixture in the baking dish.
  6. Bake for 30-35 minutes, or until the casserole is bubbly and the cracker topping is golden brown.
  7. Remove from the oven and let it cool for a few minutes before serving. Garnish with chopped parsley if desired.

Notes

  • For a healthier version, you can use low-fat sour cream and reduced-fat cheese.
  • This casserole can be prepared ahead of time and stored in the refrigerator before baking.
  • Feel free to add vegetables like broccoli or peas for added nutrition.
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: Ritz Cracker Chicken Casserole, Ritz Cracker Chicken Bake

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