Slow Cooker Garlic Butter Beef Bites & Potatoes: A Flavorful and Hearty Meal

Introduction

If you’re looking for a delicious, comforting, and easy-to-make meal, this Slow Cooker Garlic Butter Beef Bites & Potatoes recipe is the perfect choice. With tender, juicy beef bites, buttery potatoes, and an irresistible garlic butter sauce, this dish is ideal for busy weeknights, meal prep, or a cozy weekend dinner.

Using a slow cooker makes this meal incredibly convenient, allowing you to set it and forget it while your kitchen fills with mouthwatering aromas. This dish is packed with rich flavors, a perfect blend of spices, and melt-in-your-mouth textures. Whether you’re cooking for your family or looking for a hearty meal to impress guests, this slow cooker recipe will quickly become a favorite.

Why You’ll Love This Recipe

• Easy Prep & Hands-Free Cooking: Just dump the ingredients in your slow cooker and let it work its magic.
• Incredibly Tender Beef: Slow cooking makes the beef incredibly juicy and flavorful.
• Rich & Buttery Flavor: The garlic butter sauce adds a deliciously indulgent touch.
• Perfect One-Pot Meal: A well-balanced dish with protein, starch, and seasoning all in one pot.
• Great for Meal Prep: Stores well and tastes even better the next day.

this PIN FOR LATER

Ingredients for Slow Cooker Garlic Butter Beef Bites & Potatoes

Main Ingredients:

• 2 lbs beef chuck roast, cut into bite-sized cubes
• 2 lbs baby potatoes, halved
• 1 small onion, finely chopped
• 4 cloves garlic, minced
• 3 tbsp butter, melted
• 1 tbsp olive oil
• 1 cup beef broth
• 1 tsp Worcestershire sauce

Seasonings & Spices:

• 1 tsp salt
• 1/2 tsp black pepper
• 1 tsp paprika
• 1/2 tsp dried thyme
• 1/2 tsp dried rosemary
• 1/2 tsp onion powder
• 1/4 tsp red pepper flakes (optional, for a spicy kick)

Garnishes:

• 2 tbsp fresh parsley, chopped
• 1/4 cup Parmesan cheese (optional, for extra flavor)

Step-by-Step Instructions

1. Prepare the Ingredients

1. Cut the beef chuck roast into bite-sized cubes.
2. Wash and halve the baby potatoes.
3. Finely chop the onion and mince the garlic.

2. Sear the Beef (Optional but Recommended)

1. Heat olive oil in a large skillet over medium-high heat.
2. Add the beef cubes and sear until browned on all sides (about 3-5 minutes).
3. Remove from heat and set aside.

3. Assemble the Slow Cooker

1. Place the potatoes at the bottom of the slow cooker.
2. Add the onions and garlic on top.
3. Arrange the beef bites over the vegetables.
4. Pour in the beef broth and Worcestershire sauce.
5. Sprinkle the seasonings evenly over the ingredients.
6. Drizzle the melted butter over everything.

4. Slow Cook the Dish

• Low Setting: Cook for 7-8 hours for the most tender beef.
• High Setting: Cook for 4-5 hours if you’re short on time.

5. Add the Finishing Touches

1. Stir gently to mix the flavors.
2. Garnish with chopped parsley and Parmesan cheese.
3. Serve hot and enjoy!

Tips for the Best Slow Cooker Garlic Butter Beef Bites & Potatoes

• Use the Right Cut of Beef: Chuck roast works best as it becomes ultra-tender when slow-cooked.
• Sear the Beef for Extra Flavor: While optional, browning the beef before slow cooking enhances the taste.
• Don’t Overcrowd the Slow Cooker: Layer ingredients properly to ensure even cooking.
• Add More Garlic for Extra Flavor: Garlic lovers can increase the amount to 6-8 cloves.
• Let It Rest Before Serving: Letting the dish sit for 5-10 minutes allows flavors to meld.

Variations to Try

1. Spicy Garlic Butter Beef Bites

• Add 1 tsp cayenne pepper or extra red pepper flakes.
• Drizzle with hot sauce before serving.

2. Cheesy Garlic Butter Beef & Potatoes

• Add 1/2 cup shredded mozzarella or cheddar cheese in the last 10 minutes of cooking.
• Serve with a sprinkle of extra Parmesan cheese.

3. Creamy Garlic Butter Beef & Potatoes

• Stir in 1/4 cup heavy cream before serving for a richer sauce.

4. Keto-Friendly Version

• Swap potatoes with cauliflower florets or zucchini chunks.
• Use ghee instead of butter for an even healthier fat profile.

What to Serve with Slow Cooker Garlic Butter Beef Bites & Potatoes

• Steamed Vegetables: Green beans, asparagus, or broccoli complement this dish well.
• Crusty Bread: Great for soaking up the garlic butter sauce.
• Side Salad: A simple green salad adds freshness and balance.
• Rice or Mashed Potatoes: For those who want an even heartier meal.

Frequently Asked Questions

1. Can I Use Another Cut of Beef?

Yes! Stew meat, short ribs, or sirloin tips also work well.

2. Can I Make This in an Instant Pot?

Yes! Pressure cook on high for 30 minutes, then do a 10-minute natural release.

3. How Do I Store Leftovers?

Store in an airtight container in the fridge for up to 4 days or freeze for up to 3 months.

4. How Do I Reheat This Dish?

Reheat in the microwave or stovetop with a splash of broth or butter to keep it moist.

5. Can I Add More Vegetables?

Absolutely! Try adding carrots, mushrooms, or bell peppers for more texture.

Conclusion

This Slow Cooker Garlic Butter Beef Bites & Potatoes recipe is a comforting, flavorful, and easy-to-make dish that’s perfect for any occasion. With rich garlic butter flavors, tender beef, and hearty potatoes, this meal is bound to be a family favorite.

Whether you’re meal prepping, cooking for guests, or just craving a delicious home-cooked meal, this slow cooker recipe is a must-try. Enjoy the ease of slow cooking and indulge in a dish that’s packed with flavor! 🍽️

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